“A robust and sweet roasted coffee with low acidity to provide a smooth cup every time.”
Origin - Papua New Guinea
Location at Origin - Morobe
Producer - Yha Hauka Kopi
Grade - A
Processing - Washed
Varietals - Typica, Arusha, Mundonovo, Bourbon & Caturra
Altitude - 1700-1800 meters
Cupping Notes: robust and sweet, rich mouthfeel, full body with low acidity
“A robust and sweet roasted coffee with low acidity to provide a smooth cup every time.”
Origin - Papua New Guinea
Location at Origin - Morobe
Producer - Yha Hauka Kopi
Grade - A
Processing - Washed
Varietals - Typica, Arusha, Mundonovo, Bourbon & Caturra
Altitude - 1700-1800 meters
Cupping Notes: robust and sweet, rich mouthfeel, full body with low acidity
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